Sultana Dried Raisins
Sultana Dried Uzbek Raisins

Our Sultana Raisins from Uzbekistan
Sultana raisins from Uzbekistan are crafted from carefully selected seedless grapes grown in the sun-rich vineyards of Samarkand. Revered for their soft texture, subtle sweetness, and natural nutritional richness, these raisins form an essential part of Central Asia’s dried fruit tradition. At Eurasian Bridge, our Sultana offer focuses exclusively on the Aftobi variety, known for its balanced character and its color, which corresponds to the reference number 7 of Turkish sultanas—a standard widely recognized in international markets.
These raisins are lightly coated with vegetable oil (sunflower or corn) to ensure a smooth finish and prevent clumping—making them ideal for packaging, transport, and industrial processing. With no added sugars, preservatives, or artificial ingredients, our Sultanas remain faithful to traditional methods, while meeting international food safety standards.
Rich in natural sugars, dietary fiber, and essential minerals like potassium and iron, Aftobi raisins are not only a wholesome snack but also a versatile ingredient in baked goods, cereal mixes, and savory dishes. Their balanced flavor and supple chew make them a popular choice for professionals seeking quality, consistency, and authenticity in their dried fruit supply.
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Our Dried Sultana Raisins
Sultana Dried Raisins
- Size available : from 240 to 300 pcs / 100g Aftobi
- Available in High Grade
- Sun dried
- Packing in cardboard boxes of 10 or 12.5 kg
- Origin Uzbekistan
- GSP + beneficiary




Physical Properties of Aftobi Sultana Dried Raisins
PHYSICAL PROPERTIES | |
---|---|
Color | Brown (from medium to dark) |
Type | Dried |
Taste | Sweet |
Pcs per 100 gr | 240 – 300 |
Infestation | Not found |
Foreign material | Not found |
Dirt per 100 gr | 1 % max |
Discolored per 100 gr | — |
Scar damage per 100 gr | — |
Stems and cap-stems | 1 % max |
CHEMICAL PROPERTIES | |
Moisture | 16% |
Ochratoxin | Not found |
Aflatoxin B1 | Not found |
Pesticide Residues | Not found |
Live insects | Not found |
MICROBIOLOGICAL PROPERTIES | |
Mould | <5000 cfu/gr |
Yeast | <5000 cfu/gr |
Coliforms | Neg in 50 gr |
Salmonella | Neg in 50 gr |
HEAVY METALS | |
Cadmium | <0.03 mg/kg |
Mercury | <0.01 mg/kg |
Arsenic | <0.02 mg/kg |
NUTRITION VALUES (PER 100g) | |
Calories (Energy) (Kcal) | 288 |
Protein (g) | 4.1 |
Total Carbohydrate (g) | 67.3 |
Total Fat (g) | 0.3 |
Cholesterol (mg) | 0 |
Total Dietary Fiber (g) | 3.1 |
Vitamin B1 | — |
Vitamin B2 | — |
PACKING & STORAGE | |
Packing | Carton box per 10 kg, 12.5 kg |
Non-GMO | The product does not contain genetically modified organisms |
Storage | +10°C to +18°C |
Shelf Life | 12 months (when kept in recommended temp) |